Tabanero would like to introduce Gina Clarke as February’s Fan of the Month! A California native growing up in San Luis Obispo, she traveled around the world as a professional model, having the opportunity to explore unique cuisines and motivating her to attend culinary school. Cooking for a wide arrange of people, Gina Clarke can create a menu catered to your preferences.
Gina Clarke, also known as the “The Malibu Seaside Chef” has been using Tabanero as her secret ingredient ever since we introduced it to her in Malibu about a year ago. She recently made a few spicy cooking videos, check them out below!