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Gorgonzola Dip


1/2 tsp Tabanero sauce
1/2 cup mayo
4 tbls gorgonzola cheese
1 tbls romano cheese
1/2 shallots minced
2 tsp white wine vinegar
1 tbls chopped flat leaf parsley
1/2 cup sour cream
Salt & pepper to taste



1. Mix all ingredients in mixing bowl and refrigerate. (Good with chips, wings, crackers, and toasted french bread. Make an excellent combo by serving with Tabanero glazed wings.)


Wings with Gorgonzola Dip