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Tabanero Parmesan Meatballs

Ingredients:

1 cup Italian bread crumbs
1 lb ground beef
2 eggs
1/2 tbls garlic powder
2 tbls parmesan cheese
2 tsp Tabanero sauce
1 minced yellow onion
1/2 tbsl minced fresh rosemary
2 tsp salt
1 tsp pepper

 

Preparation:

1. In mixing bowl combine all ingredients (do not over mix or meatballs will be tough).

2. On ungreased cookie sheet, make 2 tbls sized balls.

3. Bake at 400 degrees for 15 – 20 mins.